Proper, balanced nutrition is critical for recuperation, rehabilitation and a healthy, happy life. But all the healthy foods are useless if people won't eat them. That's why our professional Dietary Department focuses not only on proper nutrition, but on freshness, flavor, and presentation as well and our staff makes every effort to ensure meals are plentiful, nourishing and appetizing. We work with the diet prescribed by the patient's attending physician and based on a comprehensive nutritional evaluation encompassing both traditional and alternative methodologies.

Either our experienced Registered Dietician or Dietary Technician will personally provide needed instruction should a patient's diet be modified or restricted. Patients choose their meals on a weekly basis from our selective menu; if there are special beverage or food preferences, please let us know! Our elegant dining room is always a wonderful option for patients; we also provide in-room meals, served at about 8 a.m., noon and 5 p.m. In accordance with each patient's prescribed diet, additional snacks are also offered in mid-afternoon and evening, or a special request may be made.